More and more couples are having babies later in life. As a person gets older, the ageing process damages all the cells of the body, including a woman's eggs. Unstable molecules called free radicals cause cellular destruction and high levels speed up the process of ageing.
Our nutritionists have devised a specialised nutritional programme to help slow down age related damage to eggs and sperm which includes all the protein, essential fatty acids and vitamins and minerals that can help to build strong eggs and sperm and to protect them from accelerated wear and tear.